À et pour mon soleil, Livannah
My dear, this restaurant is a dream spun into reality, a space crafted with your vibrant spirit in mind. It’s not just about the food; it’s about the laughter shared, the memories made, and the feeling of belonging that comes with gathering with friends. We’ve created a menu that’s both exciting and comforting, a symphony of flavors designed to spark conversations and bring smiles.
This is Livannah’s, a place where youth thrives, where the music is always upbeat, and the atmosphere buzzes with energy. It’s a haven for young souls seeking delicious food and unforgettable moments. We hope every visit here feels like a celebration, a reminder that life is meant to be enjoyed, one shared meal at a time.
With all my love,
Chef & Papa Sakal.
Our Menu
East-meets-West heritage. Born to be bold, Livannah is a vibrant F&B concept where we innovate street food – from every corner of the world!
SKEWERS
Diverse from many cultures, flavorful grilled skewers are an indispensable dish in street food culture. From Vietnamese, Japanese to Cambodian flavors.
NORI TACOS
A fusion of Spanish and Japanese cultures, diners will enjoy the culinary quintessence of two separate countries in the same special dish – Japanese rice rolled with guacamole wrapped in crispy fried Nori seaweed.
VIETNAMESE CHAR SIU RAMEN
Smoky flavors, charred perfection. Grilled food: a timeless art, bringing people together with sizzling tastes and summer memories.